Best Recipes for Hosting a Spring Garden Party
Put Spring ingredients like asparagus and rhubarb front and center at your next party! Be the best host at your next party by making dishes ahead of time and relaxing with your neighbors and friends as you enjoy the season's bounty.
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Entree
Baharat-Spiced Rack of Lamb with Cherry-Tamarind Sauce
"You can never really go wrong with a rack of lamb. It’s one of those foods that, when done correctly, is a guaranteed showstopper. With…
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Entree
Dan Dan Sliders with Cucumber Salad
"With a husband who worked in China for many years and a son who lived there, I grew to appreciate the flavors of Szechuan cooking. Now,…
Likes: 5 -
Dessert
Cherry Jam Tart (Torta di Pasta Frolla alla Genovese)
I used American Spoon's Sour Cherry Preserves for the filling, when I made this tart for the celebratory meal during the filming of my…
Likes: 1 -
Entree
Spring Pea Arugula Pesto Pasta
Liven up your normal pasta routine with this spring pea arugula pesto. It’s spring after all. (Recipe Credit: Adrianna Adarme of Fresh…
Likes: 3 -
Breakfast and Brunch
Oyster Mushroom Frittata
It's brunching season and this oyster mushroom frittata exceeds all expectations for your ultimate brunch party. (Recipe Credit: Adrianna…
Likes: 1 -
Entree
Peas and Artichoke Baked Pasta
Get creative with this peas and artichoke baked pasta. This recipe goes into the basics of a baked pasta but feel free to add your own…
Likes: 1 -
Beverage
Cucumber Strawberry Cooler
Try this cucumber strawberry cooler when it's still cool and crisp outside. (Recipe Credit: Adrianna Adarme of Fresh Tastes).
Likes: 4 -
Salad
Asparagus Garbanzo Bean Salad
Make ahead this asparagus garbanzo bean salad that keeps well in the fridge for several days. (Recipe Credit: Adrianna Adarme of Fresh…
Likes: 9 -
Dessert
Rhubarb and Raspberry Rye Crisp
Make Martha Stewart's Rhubarb and Raspberry Rye Crisp recipe from the "Updated Classics" episode of Martha Bakes.
Likes: 1 -
Salad
Greek Pasta Salad
This super light and refreshing greek pasta salad (my favorite category of "salad") has all the right summer flavors and is great for a…
Likes: 10 -
Side Dish
Roasted Carrots with Carrot Top Pesto
Roasted carrots served with aromatic carrot top pesto make for a bright summery side dish.
Likes: 2 -
Entree
Spring Risotto
This Spring Risotto recipe features asparagus, onions, spinach, and Parmesan-Reggiano. (Recipe Credit: Adrianna Adarme of Fresh Tastes).
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Salad
Cucumber Lentil Salad
This cucumber lentil salad recipe has a flavor similar to tzatiki. (Recipe Courtesy of Adrianne Adarme of the Fresh Tastes Blog).
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Dessert
Zucchini Cheddar Hand Pies
This zucchini cheddar hand pies recipe from Aube Giroux of the Kitchen Vignettes blog is gooey with a light, flaky crust.
Likes: 1 -
Side Dish
German Potato Salad
This mayo-free version of potato salad from Adrianna Adarme of the Fresh Tastes blog can be served warm or cold to complement your meal.
Likes: 5 -
Appetizer
Asparagus Tart
From Adrianna Adarme of the Fresh Tastes blog: Frozen puff pastry is a quick way to make a tart.
Likes: 3